March Is National Nutrition Month
While social, emotional and health factors play a role in the foods people choose to eat, the foods we enjoy are the ones we eat most. That is why, as part of National Nutrition Month 2014, the Academy of Nutrition and Dietetics encourages everyone to “Enjoy the Taste of Eating Right.”
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Each March, the Academy encourages Americans to return to the basics of healthful eating through National Nutrition Month. This year’s theme focuses on combining taste and nutrition to create healthy meals that follow the recommendations of the 2010 Dietary Guidelines for Americans.