Cameron Diaz recently released her first diet and lifestyle book, The Body Book, and it’s already clear that this read will be one of the biggest celeb books of 2014. The actress-turned-author spent time in her health guide The Body Book discussing her health secrets and sins!
LIKE LatinoDoctor.org on Facebook! La vitamina diaria…Para Su Vida!
Here are some things we learned:
1. She Loved Junk Food
You couldn’t tell from looking at her, but Cameron grew up on fast food. “When I was in junior high, my friend’s brother worked at Taco Bell,” she writes. “Every day after school, I would come by and order one bean burrito with extra cheese and extra sauce, no onions, and he would always give me two. Every day after school, I ate two bean burritos and a Coke. Every single day, for three years, that was what I ate.”
2. She Struggled With Acne
Cameron admits to battling acne. “I had terrible, terrible skin,” says Cameron. “It was embarrassing, and I did everything I could think of to make it go away…Nothing helped for very long. The pimples were still there through high school and into my twenties, while I was modeling and acting…It was awkward and embarrassing and frustrating, and I always felt really bad about myself.”
3. Her Favorite Holiday Treat? Pork Fat
Perhaps indulging in some Latin delicacies, Cameron’s indulgence is all things pork. “We eat pork roast for Christmas, tacos the next day. I eat the pork skin, pork fat and the beef fat. That’s my treat.”
What do you think? Will you take advice from Cameron?