“You slice it in half and you start brushing tomato oil against your hair as if you were combing it, then you wrap your hair in a towel or aluminum foil and you leave it a couple of minutes so that it starts to hydrate your hair,” she explains.
Just make sure you don’t apply too much to the roots because it might clog them and give you all sorts of problems. Once you’ve done this, rinse your hair and it should feel shiny and hydrated. She recommends that you do it on a day when you’re not too busy and you have some time to spare. It’s a great idea to do it a day before you have an event that way your hair will require very little maintenance.
Why tomato? Tomatoes are a great source of Vitamins A and C, iron and antioxidants. It helps preserve dull hair, giving it the shine and bounce you want. It also helps get rid of an itchy scalp and dandruff.
So now you know what to do with leftover tomato, even though eating it has plenty of benefits too!
