wash your hands and any areas of the kitchen the chicken was in contact with.
Roasted Chicken and Chicken Salad
For the roasted chicken:
- 1 4-pound roaster chicken
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
For the chicken salad:
- 2 celery stalks, finely chopped
- 1/2 cup mayonnaise
- 1/2 cup plain Greek yogurt
- 1/2 teaspoon seasoning salt or a no-salt blend
Preheat the oven to
