Porter
This type of beer is a combination of stout and pale ale and definitely less bitter than a pale ale, which works great with meat. Get the recipe for Beer Burgers.
Stout
This one is Irish, it’s dark, strong, and dry, many which include coffee and dark chocolate flavors. It’s great on desserts. Check out this recipe for Brownies.
Pilsner
This one is from Czech Republic, it’s a crisp bitter lager, which goes great with grilled sausage. Check out this recipe for grilled sausage marinated with Pilsner.
Bock
This beer is malty, with strong dark, yeasty and a barley-based sweetness, yet bitter. This one goes great with pork and root vegetables. Check out this slow cooker recipe for Pulled Pork.
Cooking with beer can be a lot of fun, especially since finding the perfect beer to cook with can be fun as well. Happy cooking, and cheers!
